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    Kansas State University
   
 
  Dec 11, 2017
 
 
    
2017-2018 Undergraduate Catalog

Meat Science Certificate


The second largest industry in Kansas is the Meat Processing Industry, and Kansas ranks second in the nation in meat processing.  This certification program will allow the Animal Sciences and Industry department to better identify, advise, and prepare students for the numerous and various kinds of jobs in the Meat Processing Industry. To learn more visit the website.

Requirements


Required Courses (20 credit hours)