Apr 19, 2024  
2018-2019 Undergraduate Catalog 
    
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2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]

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GRSC 555 - Cereal Food Plant Design

Credits: 3

This course deals with principles of modern grain processing plant design, feasibility and equipment selection for plant improvements and new plant construction. Emphasis is placed on the effects of design on plant operating efficiency, finished product quality, and construction costs.

Note
Three-one hour lecture per week.

Requisites
Prerequisite: Junior standing. Recommended prerequisite: GRSC 500 or 510.

Typically Offered
Fall

UGE course
No

K-State 8
None


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