Apr 25, 2024  
2017-2018 Undergraduate Catalog 
    
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2017-2018 Undergraduate Catalog [ARCHIVED CATALOG]

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FDSCI 101 - Foundations in Food Science & Industry

Credits: 1

Introduction to the food science & industry programs, activities, resources, faculty and career opportunities.

Note
Required of all freshmen in food science & industry.

One hour seminar a week.

Requisites
Prerequisite: Freshman in FDSCI.

Typically Offered
Fall

UGE course
No

K-State 8
None


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